FAQ’s
1. What is a burrito?
A burrito is a large flour tortilla wrapped around rice, beans, protein (like grilled chicken, steak, or beef picadillo), vegetables, and fresh salsas. Chano’s burritos are served warm and full of flavor.
2. What is a taco?
A taco is a soft tortilla filled with grilled meats or vegetables, topped with pico de gallo, cheese, and salsa for authentic Mexican flavor.
3. What is a rice bowl?
A rice bowl is a hearty meal with white or brown rice as the base, topped with protein, beans, vegetables, cheese, and sauce.
4. What are empanadas?
Empanadas are golden pastry pockets filled with meat, cheese, or vegetables, baked or fried until crispy.
5. What is a quesadilla?
A quesadilla is a tortilla folded over melted mozzarella cheese and grilled until crispy. You can add chicken, steak, or vegetables.
6. What are enchiladas?
Enchiladas are tacos as explained above, topped with sauce and cheese, then baked until hot and bubbly.
7. What is a cheese steak?
Chano’s cheese steak is a sandwich with thinly sliced beef, melted cheese, and fresh toppings — a Philly classic with a Mexican twist.
8. What are wings?
Our wings are crispy chicken pieces tossed in sauces like buffalo, creamy chipotle, or honey chipotle vinaigrette.
9. What is guacamole?
Guacamole is a Mexican dip made from ripe avocados, usually mashed and mixed with ingredients like lime juice, salt, onions, tomatoes, cilantro, and chili peppers. It’s most often eaten with tortilla chips, tacos, burritos, or as a topping for various dishes. The name comes from the Nahuatl word āhuacamōlli, meaning “avocado sauce” (āhuacatl = avocado + mōlli = sauce).
10. What are nachos?
Nachos are tortilla chips topped with melted cheese, beans, avocado, pico de gallo, jalapeños, and your choice of protein and sauces.